Afuri is a popular ramen chain with branches throughout the city in neighborhoods like Harajuku, Ebisu, Nakameguro, Roppongi, and Azabu-Juban. The signature bowl is chicken and dashi with yuzu shio, an aromatic citrus, and salt. Noodles are thin and straight, all the easier to slurp. After you’ve purchased your ticket from the vending machine, hand it over to the staff and they’ll ask if you want regular or extra fat. Afuri will also do limited-edition gentei (limited release) ramen, like a vegan or cold ramen in the summer.
